DF64 Low Retention Declumper and Chute

At Papel Espresso, we’re passionate about perfecting the DF64 grinder, and our dedication has led to the creation of a groundbreaking declumper and chute combination. We’ve poured extensive engineering efforts into these components to ensure a superior coffee grinding experience.

The main challenge with the DF64 grinder lies in its stock declumper. The original silicon declumper often leads to regrinding, resulting in uneven coffee grounds and long-term grinder clogs. To overcome this challenge, we’ve developed two essential components:

1. Upgraded Declumper: Our engineered declumper is designed to eliminate large clumps, minimize static buildup, and offer a generously sized open cross-section area for reduced resistance and lower retention.
2. Improved Chute: Our redesigned chute reduces dead spaces and eliminates channel corners by transitioning from a rectangular shape to a rounded one. This innovation prevents fine coffee grounds from accumulating after passing through the declumper and within the chute itself.

Depending on the humidity level in your location, you may need a maximum of one spritz of RDT (Ross Droplet Technique). In humid regions, the declumper can even be removed to achieve near-zero retention.